Vegetable Pizza

A delicious and healthy vegetable pizza made with fresh ingredients, perfect for a quick meal or a fun family dinner night.

Ingredients:

• 200g flour
• 10g sugar
• 200ml water
• 150g cheese
• 100g tomato
• 50g bell pepper
• 50g zucchini
• 50g spinach
• 30g onion

Instructions:

1. In a mixing bowl, combine the flour and sugar.
2. Slowly add water and knead until a smooth dough forms. Let it rest for about 30 minutes.
3. Preheat the oven to 220°C.
4. Roll out the dough into a round pizza shape and place it on a baking tray.
5. Spread a layer of tomato sauce over the base.
6. Top with shredded cheese, followed by sliced bell pepper, zucchini, spinach, and thinly sliced onion.
7. Bake in the oven for 15-20 minutes or until the crust is golden brown and the cheese is bubbling.
8. Remove from the oven, let it cool for a couple of minutes, slice, and enjoy!

Summary:

• Calories: 320
• Fat: 10
• Protein: 12
• Carbs: 45
• Potassium: 350mg
• Magnesium: 25mg