Delicious and healthy stuffed zucchini bites that make a perfect snack. Filled with a savory mixture of cheese, garlic, and vegetables, they are easy to prepare and delightful to eat.
Ingredients:
- 2 medium zucchinis
- 100g cheese (your choice)
- 2 cloves garlic
- 50g onions
Instructions:
- Preheat your oven to 180°C (350°F).
- Cut the zucchinis in half lengthwise and scoop out the center to create boats.
- Chop the scooped-out zucchini flesh along with onions and garlic.
- In a bowl, mix the chopped zucchini, onions, minced garlic, and grated cheese until well combined.
- Spoon the mixture into the zucchini boats and place them on a baking sheet.
- Bake for about 20-25 minutes or until the zucchini is tender and the cheese is melting and golden.
Summary:
- Calories: 180
- Fat: 12
- Protein: 8
- Carbs: 10
- Potassium: 400mg
- Magnesium: 30mg