These spicy zucchini fritters make a delightful and healthy snack. Packed with flavor and easy to prepare, they are perfect for any time of day!
Ingredients:
- 2 medium zucchini, grated
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 eggs
- 50g all-purpose flour
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tsp chili flakes
- vegetable oil for frying
Instructions:
- Grate the zucchini and place it in a clean kitchen towel, squeeze out excess moisture.
- In a bowl, combine grated zucchini, chopped onion, minced garlic, eggs, flour, salt, pepper, and chili flakes. Mix well.
- Heat a frying pan over medium heat and add some vegetable oil.
- Scoop small portions of the batter into the hot oil, flattening them slightly with a spatula.
- Fry until golden brown on both sides, about 3-4 minutes per side.
- Transfer the fritters to a plate lined with paper towels to absorb excess oil, and serve warm.
Summary:
- Calories: 150
- Fat: 8
- Protein: 5
- Carbs: 10
- Potassium: 350mg
- Magnesium: 30mg
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