Crispy Spicy Zucchini Fritters are an easy and delicious snack made with zucchini, spices, and a hint of cheddar cheese. Perfect for a quick bite or appetizer!
Ingredients:
- 2 medium zucchini, grated
- 1/2 onion, finely chopped
- 2 eggs
- 100g cheese, grated
- 50g flour
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tsp paprika
- Sunflower oil for frying
Instructions:
- Grate the zucchini and place it in a bowl. Sprinkle a little salt and let it sit for 10 minutes to draw out water. After 10 minutes, squeeze out the excess moisture from the zucchini.
- In a separate bowl, mix the flour, garlic powder, salt, pepper, and paprika.
- Add the grated zucchini, chopped onion, and beaten eggs to the dry ingredients. Stir well until all ingredients are combined.
- Heat sunflower oil in a pan over medium heat. Once hot, scoop a tablespoon of the mixture and flatten it slightly in the pan. Cook until golden brown on both sides, about 3-4 minutes per side.
- Transfer the fritters onto a paper towel to absorb excess oil and serve warm with your favorite dipping sauce.
Summary:
- Calories: 120
- Fat: 8
- Protein: 5
- Carbs: 7
- Potassium: 300
- Magnesium: 20