A delicious and nutritious hearty vegetable soup packed with flavors from fresh veggies, perfect for any comfort food craving.
Ingredients:
- 1 carrot
- 1 potato
- 1 onion
- 2 cloves garlic
- 2 tomatoes
- 1 zucchini
- 1 broccoli
- 500ml water
- salt to taste
- pepper to taste
Instructions:
- Dice the carrot, potato, onion, and zucchini into small pieces.
- Mince the garlic and chop the tomatoes and broccoli into florets.
- In a large pot, heat a tablespoon of oil over medium heat and sauté the onion and garlic until translucent.
- Add the diced carrot, potato, and zucchini to the pot and cook for a few minutes.
- Stir in the chopped tomatoes and broccoli, then add 500ml of water.
- Season with salt and pepper and bring to a boil.
- Reduce heat and simmer for 20-25 minutes until all vegetables are tender.
- Taste and adjust seasoning as necessary before serving warm.
Summary:
- Calories: 150
- Fat: 1
- Protein: 4
- Carbs: 30
- Potassium: 600mg
- Magnesium: 50mg
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