Grilled Vegetable Skewers with Chicken

Delight in these flavorful grilled vegetable skewers with marinated chicken - a perfect dish for barbecues!

Ingredients:

• 1 chicken breast (about 200g)
• 1 zucchini
• 1 bell pepper
• 1 onion
• 1 tbsp olive oil
• Salt, to taste
• Pepper, to taste

Instructions:

1. Cut the chicken breast into cubes and season with salt, pepper, and a drizzle of olive oil. Let it marinate for at least 30 minutes.
2. Chop the zucchini, bell pepper, and onion into bite-sized pieces.
3. Thread the marinated chicken and vegetables onto skewers, alternating between chicken and veggies.
4. Preheat the grill to medium-high heat.
5. Place the skewers on the grill and cook for about 10-15 minutes, turning occasionally until the chicken is cooked through and the vegetables are tender.
6. Remove from the grill and serve warm.

Summary:

• Calories: 250 kcal
• Fat: 10 g
• Protein: 30 g
• Carbs: 10 g
• Potassium: 600 mg
• Magnesium: 50 mg