Garlic Roasted Broccoli

Enjoy this simple and flavorful side dish of garlic roasted broccoli, perfect for complementing any main course!

Ingredients:

• 500g broccoli
• 3 cloves garlic
• 30ml olive oil
• Salt to taste
• Pepper to taste

Instructions:

1. Preheat the oven to 200°C (400°F).
2. Wash and cut the broccoli into florets.
3. In a bowl, mix the broccoli florets with minced garlic, olive oil, salt, and pepper until evenly coated.
4. Spread the mixture on a baking sheet.
5. Roast in the preheated oven for about 15-20 minutes, or until the broccoli is tender and slightly crispy.
6. Serve warm as a delicious side dish.

Summary:

• Calories: 150 kcal
• Fat: 10 g
• Protein: 5 g
• Carbs: 10 g
• Potassium: 600 mg
• Magnesium: 40 mg