Garlic Butter Broccoli

A delicious and healthy side dish featuring steamed broccoli sautéed in garlic butter, perfect for complementing any meal.

Ingredients:

• 500g broccoli
• 30g butter
• 4 cloves garlic
• salt to taste
• pepper to taste

Instructions:

1. Cut the broccoli into florets.
2. In a large pot, bring salted water to a boil and add in the broccoli. Steam for about 5 minutes until they are bright green and tender.
3. In a skillet, melt the butter over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
4. Add the steamed broccoli to the skillet and toss well to coat with garlic butter. Season with salt and pepper to taste.
5. Serve hot as a delightful side dish.

Summary:

• Calories: 120
• Fat: 10
• Protein: 4
• Carbs: 6
• Potassium: 450
• Magnesium: 40