Cheesy Broccoli and Rice Casserole
A hearty and comforting Cheesy Broccoli and Rice Casserole that's perfect for family dinners. Loaded with nutritious broccoli and creamy cheese, this bake is a delicious way to enjoy your greens!
Ingredients:
- 200g rice
- 300g broccoli
- 150g cheese
- 50g butter
- 1 onion
- 2 cloves garlic
- 250ml milk
Instructions:
- Preheat the oven to 180°C (350°F).
- Cook the rice according to package instructions and set aside.
- In a large skillet, melt butter over medium heat. Add chopped onion and minced garlic, sauté until softened.
- Add the broccoli florets to the skillet and cook for about 5 minutes until slightly tender.
- In a large mixing bowl, combine the cooked rice, sautéed onion, garlic, and broccoli, along with milk and shredded cheese. Mix well until all ingredients are combined.
- Transfer the mixture into a greased baking dish and top with additional cheese if desired.
- Bake in the preheated oven for 25-30 minutes until bubbly and golden brown on top.
Summary:
- Calories: 400
- Fat: 20
- Protein: 15
- Carbs: 50
- Potassium: 400mg
- Magnesium: 40mg