A refreshing and healthy carrot ginger juice packed with vitamins and flavor. This revitalizing beverage is perfect for any time of the day.
Ingredients:
- 500 ml water
- 300 g carrots
- 50 g ginger
- 1 tablespoon honey
Instructions:
- Wash and peel the carrots and ginger.
- Chop the carrots into smaller pieces for easier blending.
- In a blender, combine the chopped carrots, ginger, and water.
- Blend until smooth, then strain the mixture to remove the pulp if desired.
- Pour the juice into a glass and add honey to taste, stirring well.
- Serve immediately over ice if desired.
Summary:
- Calories: 150
- Fat: 0
- Protein: 2
- Carbs: 36
- Potassium: 830
- Magnesium: 34
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