Carrot Cake Delight

Indulge in the sweetness of our Carrot Cake Delight, a moist and flavorful dessert made with fresh carrots and topped with creamy frosting. Perfect for any occasion!

Ingredients:

• 200g grated carrots
• 100g sugar
• 100g flour
• 2 eggs
• 50g butter

Instructions:

1. Preheat the oven to 180°C.
2. In a mixing bowl, combine grated carrots, sugar, and melted butter.
3. Beat in the eggs one at a time until well incorporated.
4. Gradually mix in the flour until the batter is smooth.
5. Pour the batter into a greased baking pan.
6. Bake for 30-35 minutes or until a toothpick comes out clean.
7. Let it cool before serving.

Summary:

• Calories: 250
• Fat: 10
• Protein: 4
• Carbs: 35
• Potassium: 230mg
• Magnesium: 15mg