Avocado Surimi Bites

A refreshing and creamy appetizer made with surimi and avocado, perfect for any gathering or party.

Ingredients:

• 200g surimi (imitation crab)
• 1 ripe avocado
• 1 tablespoon lemon juice
• 2 tablespoons mayonnaise
• Salt to taste
• Pepper to taste
• Chopped chives for garnish

Instructions:

1. In a mixing bowl, mash the ripe avocado with a fork until smooth.
2. Add the lemon juice, mayonnaise, salt, and pepper to the mashed avocado and combine well.
3. Flake the surimi into the bowl and gently fold it into the avocado mixture until evenly mixed.
4. Using a spoon or cookie scoop, form small bite-sized portions and place them on a serving plate.
5. Garnish with chopped chives before serving.

Summary:

• Calories: 280 kcal
• Fat: 20 g
• Protein: 10 g
• Carbs: 15 g
• Potassium: 600 mg
• Magnesium: 50 mg