A delicious and healthy avocado and spinach wrap that combines fresh vegetables and creamy avocado for a delightful meal. Perfect for lunch or a light dinner!
Ingredients:
- 1 large avocado
- 100g fresh spinach
- 1 medium tomato
- 1 whole grain wrap
Instructions:
- Start by washing the fresh spinach and patting it dry.
- Slice the avocado in half, remove the pit, and scoop out the flesh into a bowl.
- Mash the avocado with a fork until creamy and add a pinch of salt and pepper to taste.
- Chop the tomato into small pieces.
- Lay the whole grain wrap on a clean surface.
- Spread the mashed avocado evenly over the wrap.
- Top with the fresh spinach and chopped tomato.
- Roll the wrap tightly, starting from one end to the other.
- Slice in half and serve immediately.
Summary:
- Calories: 350 kcal
- Fat: 22 g
- Protein: 7 g
- Carbs: 36 g
- Potassium: 700 mg
- Magnesium: 60 mg
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